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Classification: 50130400 [AGY219001]

Preferred name 50-13-04 Tea, coffee preparation (living)
Definition Once brewed, coffee may be served in a variety of ways. Drip-brewed, percolated, or French-pressed/cafetière coffee may be served as white coffee with a dairy product such as milk or cream, or dairy substitute, or as black coffee with no such addition. It may be sweetened with sugar or artificial sweetener. When served cold, it is called iced coffee
IRDI 0173-1#01-AGY219#001
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