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Classification: 50110203 [AGY370003]

Preferred name 50-11-02-03 Wok
Definition Wok is a versatile round-bottomed cooking vessel, originating in China. It is one of the most common cooking utensils in China and similar pans are also found in parts of East, Central, South and Southeast Asia, as well as becoming a popular niche cookware in all the world
IRDI 0173-1#01-AGY370#003
Already on the watchlist: 0 of max. 4

BASIC Properties: Wok

  • Number of material specifications
  • Length/depth (mounted, unfolded)
  • Width (mounted, unfolded)
  • Height/material thickness (mounted, unfolded)
  • Number of color specifications
  • Max. ambient temperature during transport
  • Valuelist maximum deflection under vibratory load (during transport)
  • Valuelist permitted relative humidity (during transport)
  • Valuelist maximum acceleration under shock load (during transport)
  • Valuelist Transport information for self-collectors
  • min. ambient temperature during transport
  • country of origin
  • county of origin
  • Valuelist dual use mark
  • ecofriendly feature
  • Foil weight portion of the individual packaging
  • Polystyrene weight portion of the individual packaging
  • Cardboard weight portion of the individual packaging
  • Valuelist Conditions of delivery
  • Valuelist suitable for shipping by
  • Valuelist Environmental Class (during storage)
  • Valuelist Environmental Class (during transport)
  • Valuelist Environmental Class (during operation)
  • Valuelist transport admission road/rail present
  • Valuelist maximum acceleration under vibratory load (during transport)
  • Product check date according to RoHS
  • Valuelist RoHS attention of conformity
  • type of device (WEEE)
  • registration number (WEEE)
  • net weight to record marketed quantities (WEEE)
  • Valuelist WEEE labeling present
  • Volume/fill quantity
  • Valuelist Basic shape of the product
  • Outer diameter (mounted, unfolded)
  • Valuelist Safety data sheet obligatory
  • Valuelist certificate/approval
  • On-line reference security data sheet
  • Valuelist allergenic potential
  • Valuelist GS mark of conformity present
  • Valuelist REACH registration present
  • On-line reference REACH
  • Weight percentage of the contained substance (SVHC)
  • Product check date (SVHC)
  • Valuelist Contains substance according to SVHC
  • Name of SVHC substance
  • Valuelist Set article
  • Valuelist Sorting of the set
  • Number of parts in the set
  • Set consisting of (comma separated list)
  • Extent of delivery
  • Valuelist delivery state
  • Manufacturer product marketing description
  • Manufacturer product internet description
  • Marketing long text
  • Manufacturer product background description
  • Manufacturer name
  • Manufacturer product designation
  • Product type
  • Manufacturer product root
  • GLN of manufacturer
  • URI of manufacturer
  • Manufacturer product family
  • net weight
  • gross weight
  • Pallet dimension - volume
  • height of the pallet
  • Quantity of layers per pallet
  • Weight of the individual packaging
  • Quantity of products per pallet
  • depth of the pallet
  • max. width of the pallet
  • Quantity of products per pallet layer
  • Contents per packing unit
  • Pallet dimension - Gross weight
  • Marketing short text
  • USP information 5
  • USP information 1
  • USP information 2
  • USP information 4
  • USP information 3
  • Additional image 3
  • Product image
  • Additional image 1
  • Additional image 2
  • Customs tariff number
  • Valuelist Use of customs tariff number
  • Valuelist Type of customs tariff number
  • HS-Code of the WCO
  • address of additional link
  • Supplier product order suffix
  • Supplier product root
  • Supplier product designation
  • product article number of supplier
  • Supplier product family
  • GLN of supplier
  • Supplier product description
  • Brand
  • URI of the product
  • Manufacturer product order suffix
  • Manufacturer product description
  • GTIN
  • product article number of manufacturer
  • name of supplier
  • Supplier product type
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