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ECLASS BASIC 14.0 (fr)
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- 16 Alimentation, boisson, tabac
- 16-15 Reptile, amphibien, mollusque (cru, peu transformé)
- 16-15-01 Reptile (cru, peu transformé)
- 16-15-01-01 Serpent (cru, peu transformé)
- 16-15-01-02 Lézard (cru, peu transformé)
- 16-15-01-03 Crocodile (cru, peu transformé)
- 16-15-01-90 Reptile (cru, peu transformé, non classé)
Classification: 16150100 [ABR604008]
Preferred name | 16-15-01 Reptile (cru, peu transformé) |
---|---|
Definition | Viandes de reptiles destinées à la consommation humaine, sans aucun ajout, y compris celles qui sont tranchées, coupées en dés ou attendries mécaniquement, qui n'ont pas été soumises à un autre procédé de fabrication tel que la cuisson, le séchage, la salaison, le broyage ou le reformage. |
IRDI | 0173-1#01-ABR604#008 |
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