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Classification: 16060000 [ACE552007]

Preferred name 16-06 Meat, poultry (raw, minimally processed)
Definition Meat and poultry for human consumption, without any additions, including those that are sliced, diced, or mechanically tenderized, that have not been subject to any further manufacturing process such as being cooked, dried, cured, ground, or reformed and
IRDI 0173-1#01-ACE552#007
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